Nutritional Information
Per Serving (serves 6):
Calories: 185
Protein: 6g
Carbohydrates: 22g
Fiber: 3g
Fat: 8g
Vitamin C: 35% DV
Vitamin A: 15% DV
Potassium: 420mg
Folate: 12% DV
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
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